Certifiable

I opened the mailbox this morning to find a much anticipated document from my friends at Ivy Tech. 

Now I get to buy a frame and hang it...um...somewhere.

I'll have to work on getting the wall in a real bakery to hang it on.  But this sucker is good for five years, so I have a little time I suppose.  In the meantime, you can be assured that I know how NOT to introduce food borne diseases into anything I make:). 

Yay:).